A Manual of the Chemistry of the Carbon Compounds; or, Organic Chemistry
Schorlemmer C.Schorlemmer C. A Manual of the Chemistry of the Carbon Compounds; or, Organic Chemistry 1874 [pdf 521sc 512c. 11.70mb]
Analysis and classification of carbon compounds; cyanogen compounds, carbonyl and sulphocarbonyl compounds, compounds of monad, dyad, triad, tetrad, and hexad radicals, carbohydrates, terpenes and camphors, aromatic hydrocarbons, polynuclear aromatic comounds, glucosides, artificial bases from various sources, natural bases or alkaloids, colouring and bitter principles, compounds contained in bile and other secretions, albuminoids or proteids.Catégories:
Année:
1874
Editeur::
London: McMillan and Co.
Langue:
english
Pages:
521
Fichier:
PDF, 11.70 MB
IPFS:
,
english, 1874